Browsing Tag Orange-Spiced Hazelnut
Food Find: Biscotti By David Jeffries Kitchen
By Tom Maicon at March 1, 2010 | 9:17 am | 0 Comment
Remember the eccentric David Jeffries, former pastry chef of Park 75? Jeffries was most known for his kinky flavor combinations, exotic ingredients and extreme presentations. He once served a dramatic elongated, thin cylindrical limoncello creation that sprung from the plate like a rocket, arching up and over the rim some 2 feet in the air. All its glorious decadence more...




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