Browsing Tag muss & turner’s

Atlanta’s Top 16 Beer Bars

By Tom Maicon at August 4, 2010 | 9:15 pm | 8 Comments

5 Seasons Brewing Company (Sandy Springs) 5600 Roswell Road (Prado), Sandy Springs 404.255.5911 www.5seasonsbrewing.com Deemed the “epicenter of beer culture in Atlanta” by Bob Townsend of the AJC, this brewpub sets the bar for all brewpubs in the city. Head brewer Kevin McNerney (formerly of Sweetwater) is brewing in the zone since taking over for Glenn more...

Beer 5 Seasons Brewing Co., 5 Seasons Brewing Westside & Alpharetta, Andy Klubock, Brick Store Pub, Craford Moran, Cypress Street Pint & Plate, David Larkworthy, Jordan Fleetwood, Kevin McNerney, Leon's Full Service, Midway Pub, muss & turner's, Ormsby's, Summit's Wayside Tavern, Taco Mac, The Book House Pub, The Fred, The Porter Beer Bar, Thinking Man Tavern, Twain's Billiards & Tap, Young Augustine's

Local Three to take over Joel Brasserie space

By Tom Maicon at June 26, 2010 | 1:46 pm | 6 Comments

It's finally official! I received this email from Ryan Turner of Muss & Turner's regarding their restaurant-to-be, Local Three. Big news! After 2.5 years of trying to find a home, it is with great excitement to announce that the opening of our new restaurant with Chef Chris Hall is near. Local Three will be located in the Piazza at Paces development on Northside more...

Misc Stuff Chris Hall, Joel Brasserie, Local Three, muss & turner's, Piazza at Paces, Ryan Turner, todd mussman

You bloody, sexy thing!

By Tom Maicon at June 8, 2010 | 4:59 pm | 10 Comments

Frankly, I believe the whole burger thing is way over played. But it seems I’m the only one who thinks so. “Burger mania” has taken the town by storm, and grass-fed is the en vogue choice of meat among Atlanta’s new hip burger joints. Flip Burger Boutique (1587 Howell Mill Road, Atlanta, 404.343.1609) was the first full blown burger concept in town to more...

Tom Eats Farm Burger, Flip Burger Boutique, Grass-Fed, muss & turner's, Omega-3, Richard Blais, Riverview Farms, todd mussman

Food & Drink Events Feb. 22-28

By Tom Maicon at February 21, 2010 | 11:50 pm | 0 Comment

February 22nd 2010 Meet The Bruery's Patrick Rue We will be hosting Owner/ Brewer Patrick Rue for a special beer dinner on February 22nd at 6pm. 5 courses paired with five different beers for $60 per guest + Tax. This event is one the "beer enthusiast" should be very excited about. See you at the pub! February 25th 2010 Muss & Turner's Beer Tasting Thursdays: more...

News & Events ACityDiscount, Chinese Southern Belle, Jessica Moss, Justin Bright, muss & turner's, New Belgium, Patrick Rue, The Brick Store Pub, The Bruery, The Graveyard Tavern

Primal: Meat, Wood-Fired Foods, and Whole Animal Utilization

By Tom Maicon at November 19, 2009 | 12:13 pm | 0 Comment

A room full of meat. Wood-fired oysters and Artisan cheeses. Whole animal utilization demos. Does this sound like a picture perfect Saturday night to you? If so, then you are probably a meat geek and might want to make a date with Primal this Saturday night (November 21) at SweetWater Brewery. The chef line-up is stellar, and if you decide to take the VIP route, more...

Misc Stuff alex friendman, duane nutter, gary mennie, grindhouse burgers, gum creek farms, livingston, muss & turner's, nick melvin, one flew south, p;cheen, parish, rolling bones, sweetwater brewery, todd mussman, todd richards, tommy searcy

Bocado: First Glimpse

By Tom Maicon at October 11, 2009 | 4:39 pm | 0 Comment

Let me start by saying Bocado (887 Howell Mill Rd., Atlanta Tel: 404.815.1399) is only open less than a week, but we enjoyed our lunch so much I deemed it worthy of a mention. The décor is simple, clean, modern industrial, and a little pretentious — and so is the food. Lunch is an offering of a very limited though, well-executed menu of sandwiches. Think Muss & more...

Tom Eats asher, Bocado, muss & turner's, sandwiches, todd ginsberg