Two years ago Starbucks’ president wrote in a blog that the popular coffee purveyor would stop using a red food dye made from bugs. But Starbucks was far from the only one using this i... Read more
Ever wonder what makes certain vanilla extracts, bubble gum and other hard candies taste so good? The answer might be castoreum, a fragrant, brown goo secreted by beaver butts, which the ani... Read more
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