Food & Drink Events March 15-21
By Tom Maicon at March 15, 2010 | 12:36 pm | Print
March 20
Low Country Oyster Roast at Rosebud
On Saturday, March 20th join us for a taste of Ron’s years spent in the low country cooking with an authentic oyster roast on our patio! We will be spending the better part of the late afternoon and all night shucking oysters, pouring cold beer and listening to live tunes. The fun starts at 4 p.m. and the cost is $25 per person, plus tax and gratuity. Visit website for more.
March 20
Mud Bug Festival at 5 Seasons Brewing Westside
Crawfish Boil, Alligator Etoufee, music and more. Visit www.5seasonsbrewing.com for more.
March 22
Scotch 101 at 5 Seasons Brewing Prado
Starts at 6:30 and costs $20 per person. Visit www.5seasonsbrewing.com for more.
March 23
Don Julio 1942 Tequila Dinner at Agave
Starts at 7pm and costs $70 per person. Visit www.agaverestaurant.com for more.
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