News & Events

Atlanta, Unscrambled

Atlanta, Unscrambled

photography by Broderick SmylieLet’s start with something fun . . . During August, breakfast and brunch at Pacci is a scramble of fun as Chef Keira Moritz teams up with the American Egg Board to bring you the “Scramble Gamble.” A special menu boasts items that will be on the house if you win a coin toss after your meal; even better, Pacci is working with the Good Egg Project and donating one... Read More


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Tom Eats

Yankee’d up southern fare at The Feed Store

Yankee’d up southern fare at The Feed Store

Two years ago I visited The Feed Store (3841 Main Street, College Park, 404.209.7979... Read More


Where the heck can I get a beef on weck?

Where the heck can I get a beef on weck?

Beef on weck at Barkers Red Hots Beef on weck is a sandwich indigenous to Buffalo,... Read More


Living edibles, Indian pizza and pho

Living edibles, Indian pizza and pho

For the past six years or so, I’ve played judge at Taste of Alpharetta’s... Read More


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Beer

Atlanta’s Top 16 Beer Bars

Atlanta’s Top 16 Beer Bars

5 Seasons Brewing Company (Sandy Springs) 5600 Roswell Road (Prado), Sandy... Read More


Southern Tier Creme Brulee

Southern Tier Creme Brulee

This highly touted imperial stout began landing on beer shelves in Georgia... Read More


Founders Devil Dancer Triple I.P.A.

Founders Devil Dancer Triple I.P.A.

This big brew by Founders pushes the envelope in just about every way. As... Read More


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Q&A

Jordan Fleetwood of Twain’s

Jordan Fleetwood of Twain’s

Jordan Fleetwood has enjoyed a long brewing career here in Atlanta. He’s a humble guy who brews with good sense and strong technique. He currently mans the brew side of things at Twain’s Billiards and Tap in beercentric Decatur. Every time I sit down with Fleetwood I learn something new. I recently caught up with him … here’s what he had to say. Q: Nearly all great brewers have a signature... Read More


Donna Rodriguez, Dishing with Donna

Donna Rodriguez, Dishing with Donna

Donna Rodriguez, Dishing with Donna Dishing With Donna Food Radio Show WGKA 920am Saturdays at 2:00pm Sundays at 11:30am www.dishingwithdonnashow.com twitter.com/dishingdonna Listen online:  www.920wgka.com Q: Food radio, as sexy as it sounds, hasn’t been a successful business model for the many souls who tried and failed before you.  However, your show is sizzling hot.  What do you think you’ve... Read More


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